| $14.50 |
1. Chicken breast stuffed with spinach, mushrooms & cheese
topped with supreme sauce, served with red skin mashed potatoes & fresh
vegetables |
| $14.50 |
2. Grilled chicken breast with Marsala mushroom
sauce served with red skin mashed potatoes & fresh
vegetable |
| $14.50 |
3. Chicken
Alfredo ~ grilled chicken breast and penne pasta in a classic Alfredo
sauce of cream parmesan cheese and garlic |
| $14.50 |
4. Wild Mushroom Ravioli ~ jumbo raviolis
sautéed with garlic, shallots and tomato,
finished in a creamy parmesan sauce |
| $12.00 |
5. Penne Pasta Primavera with fresh vegetables,
tossed in a light Alfredo sauce |
| $15.00 |
6. Poached salmon topped with fresh dill
sauce served with red skin mashed
potatoes & fresh vegetables |
| $15.00 |
7. Seafood Caesar salad ~ Caesar salad with
shrimp & crabmeat |
| $14.50 |
8. Tilapia
~ pan seared filet with sautéed winter squash, tomatoes
and a creamy parmesan crust served with rice |
| $17.00 |
9. Crab
Cake ~ 100% lump crab meat served with rice and fresh vegetables |
| $17.00 |
10. Grilled Skirt Steak “London
Broil” style with horseradish mashed potatoes, fresh
vegetables and cabernet demi glace |
| $19.75 |
11. Grilled Petite Filet Mignon with redskin
mashed potatoes, fresh vegetables and
mushroom demi glace |
Choose
one dessert: Cheesecake with fresh fruit
~ Deluxe Ice Cream ~ Chocolate Mousse
Includes coffee and tea. Soft
drinks available at an additional charge.
